What Makes Us Different?

Our Story

Soul Sugar Kitchens’ confections are made to be a celebration!

Soul Sugar Kitchen™ produces delicious, award-winning cannabis-infused edibles, using pure distillate to ensure clean flavors. Our recipes celebrate the free, fun-loving spirit of the cannabis movement and are created with love by passionate, enthusiastic chefs. Celebrate the edibles revolution with Soul Sugar Kitchen™ – one sweet little change in the world of cannabis.

Award-Winning Edibles

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Picture of Soul Sugar Kitchen's chef, Marcus Lentz
Marcus Lentz, an award-winning edibles maker, is a third-generation cannabis enthusiast and experienced cannabis chef who heads up Soul Sugar Kitchen™.
A culinary arts graduate, and former high school teacher, Marcus first began crafting legal cannabis confections in Oregon in 2007. From this experience, he is able to bring a chef’s creativity and perfectionism into Soul Sugar’s products.
His edibles have won multiple awards and Soul Sugar Kitchen™ won the award for best child-proof packaging at Happy Place Festival 2016.